All-Inclusive

Meals & Dining

From pre-dawn coffee in the dark to candlelit dinners under the African sky — every meal at Karoo Legacy Safaris is crafted to restore and delight after a day in the field.

Daily Meal Schedule

Times are approximate and may shift based on hunting conditions and group preference.

Early Morning

04:30 – 05:00

Rise before the sun with a hot cup of coffee or tea and a light bite before heading to the blind.

Fresh-brewed coffee & tea
Rusks (traditional South African biscuits)
Light pastries or muffins

Bush Breakfast

08:00 – 09:30

When the hunting schedule allows, a full hot breakfast is served in the boma or dining room after the morning hunt. Not guaranteed daily — timing depends on the day's plan.

Eggs cooked to order (scrambled, fried, or poached)
Bacon, boerewors sausage & grilled tomato
Toast, fresh fruit & yogurt
Orange juice & hot beverages

Lunch

12:30 – 14:00

Every hunter receives a fresh packed lunch daily — ready to take into the field. When the schedule allows, expect a trail-side fire grilled lunch out in the bush.

Fresh packed lunch prepared daily
Trail-side fire grilled lunch (schedule permitting)
Soft drinks, water & juice

Happy Hour

Unwind after the hunt with fresh bar snacks prepared by our chef Derick. Pull up a chair, pour a drink, and relive the day's stories with your fellow hunters.

Fresh bar snacks crafted by Chef Derick
Local beers, wines & spirits available
Cold drinks & soft drinks

Dinner

19:00 – 21:00

The highlight of the day — a full multi-course dinner around the fire or in the lodge dining room. Chef Derick selects the menu daily, always featuring fresh game meat. Starters range from homemade soups to carpaccio, followed by a main of kudu, impala, or whatever the land provided that day.

Starter: homemade soup or carpaccio (Chef's daily selection)
Main: fresh game meat — kudu, impala or Chef's choice
Sides: roasted vegetables, pap, rice or potatoes
Dessert: malva pudding, crème brûlée or seasonal fruit
House wine served complimentary with dinner
Additional beer & soft drinks available (see pricing for alcohol)

From the Boma Kitchen

Dessert with chocolate drizzle on white plate

Plated game meat starter with sauce on silver charger

Bobotie with mashed potato, bacon-wrapped green beans and stuffed mushroom

Plated fine dining dessert with chocolate drizzle

Seared meat with mashed potato, roasted carrot and microgreens

Plated dinner with game meat, vegetables and red wine

Spring rolls with dipping sauce and braised meat

Pastry dessert with powdered sugar and ice cream

Greek salad with tomatoes, olives, cucumber and feta

Braised game meat with pearl barley, asparagus and peppers

Sliced bread with butter, jam and condiments on table

Charcuterie board with cheese, grapes, salami and crackers

Bread rolls grilling over open fire coals

Lunch spread with sandwiches, fries and condiments on brick wall counter

Plated steak with onion rings, fries and pickle on silver charger

Lemon cheesecake with berry coulis on white plate

Braai plate with boerewors, ribs, baked potato and creamed spinach

Plated dinner with game meat, mashed potato, roasted carrots and red wine

Grilled game meat skewers on white plate

White wine and cold drinks by the boma fire

Elegant dining room with mountain valley views

Elegant plated dinner with fish and vegetables

Rustic dining room with valley view landscape

Grilled steak with baby potatoes, corn and green beans by the boma fire

Chef smiling beside the outdoor boma buffet spread with corn, potatoes and steak

Boma buffet spread with corn, green beans, potatoes and steak trays

Grilled steak plate with baby potatoes, corn, green beans and pasta by the fire

Overhead view of steak plate with baby potatoes, corn, green beans and pasta

Fried appetizers and mini rolls with sweet chilli dipping sauce on a wooden board

Chef standing beside the outdoor boma buffet with corn, potatoes and steak

Good to Know

All-Inclusive Dining

All meals are included in your package price. Our lodge chef prepares everything fresh daily using local ingredients and traditional South African recipes.

Dietary Needs

We accommodate most dietary restrictions including vegetarian, gluten-free, and food allergies. Please notify us at least two weeks before your arrival so we can prepare accordingly.

Alcohol Policy

Beer, wine, and spirits are available at the lodge bar and are not included in the package price. Please refer to the pricing page for current alcohol rates.

Ready to Book Your Hunt?

All meals are included in every package. Contact us to start planning your African adventure.